Glass Capillary Tubes: Common Applications and Usage Guidelines

I. Definition and Common Applications of Glass Capillary Tubes: Glass capillary tubes are a type of glass tubing, typically finer than ordinary glass tubes. With diameters ranging from a few micrometers to several hundred micrometers, they are referred to as capillaries. Glass capillary tubes find frequent use in laboratory settings...

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Centrifuge Tube Specifications, Classification, and Functions

Centrifuge Tube Types: 1. Based on Size: Large Centrifuge Tubes (500mL, 250mL) Standard Centrifuge Tubes (50mL, 15mL) Microcentrifuge Tubes (2mL, 1.5mL, 0.65mL, 0.2mL) 2. Based on Bottom Shape: Conical Centrifuge Tubes (conical bottom, most commonly used) Flat-bottom Centrifuge Tubes Round-bottom Centrifuge Tubes 3. Based on Lid Closure: Snap-cap Centrifuge Tubes...

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Differences between Plastic and Glass Centrifuge Tubes

Centrifuge tubes commonly found in the market are mainly divided into two types: plastic centrifuge tubes and glass centrifuge tubes, with a few being made of steel. Now, let's explore the differences between plastic and glass centrifuge tubes. Glass Centrifuge Tubes Glass centrifuge tubes are made of glass, and the...

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Instructions for Using Centrifuge Tubes and Precautions

Microliter centrifuge tubes, also known as EP tubes, are small centrifuge tubes designed for use with microcentrifuges, enabling the separation and centrifugation of small-volume reagents. The tube has a round mouth at the top and a conical shape at the bottom. The round mouth enhances mechanical strength, while the conical...

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Correct Usage Method and Steps for Pipettes

A complete pipetting cycle involves steps such as pipette tip installation, volume setting, liquid aspiration and dispensing, and tip removal. Each step requires adherence to specific operating procedures. Tip Installation For a single-channel pipette, insert the pipette vertically into the tip, lightly press, and rotate slightly left and right to...

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Pipettor Usage Precautions

Before use, calibration is necessary, typically every three months. For infrequent use, calibration may be done every six months. Calibration can be achieved through weight calibration, where 1 mL of distilled water at 20°C equals 0.9982 g (using a milligram electronic analytical balance). Select a pipettor with an appropriate volume...

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