Aspartame, 99%, reference material

Name: Aspartame, 99%, reference material | 22839-47-0
Brand: J&K Chemical
SKU: JK942142_250_MG
Price: 27.6 USD
Availability: InStock

Cat. No JK942142_250_MG

Vendor: J&K Chemical

Product Information

Product Name

Aspartame, 99%, reference material

Brand Name

J&K

Product Number

942142

CAS

22839-47-0

Molecular Formula

C14H18N2O5

Molecular Weight

294.30

Certificate of Analysis (COA)

COA not found

General Information

Synonyms

N-L-α-Aspartyl-L-phenylalanine 1-Methyl Ester

PubChem CID

134601

IUPAC Name

(3S)-3-amino-4-(2S)-1-methoxy-1-oxo-3-phenylpropan-2-ylamino-4-oxobutanoic acid

InChI Key

IAOZJIPTCAWIRG-QWRGUYRKSA-N

SMILES

COC(=O)C@H(CC1=CC=CC=C1)NC(=O)C@H(CC(=O)O)N

Properties

Melting Point

248-250

Safety Information

Storage Condition

Store at 2-8℃

References Data Source From Pubchem

Development and Evaluation of Carbamazepine-Succinic Acid Co-Crystal-Based Orally Disintegrating Tablets: A Novel Approach for Enhanced Solubility and Rapid Drug Release

Publication Name: Journal of Pharmaceutical Innovation

Publication Date: 2026-03-02

DOI: 10.1007/s12247-026-10446-9

A Comprehensive Strategy for a Novel PDE-5 Inhibitor Adulterant in Foods: from Identification in Blending Liquor to Multi-Matrix Quantitative Analysis

Publication Name: Food Analytical Methods

Publication Date: 2026-02-27

DOI: 10.1007/s12161-026-03046-3

Use of Self-doped Titanium Nanotube Array Anode Materials in Electrochemical Advanced Oxidation Processes: A Review

Publication Name: Environmental Processes

Publication Date: 2026-02-26

DOI: 10.1007/s40710-026-00815-4

Honey adulteration detection: a comprehensive review of traditional and modern techniques

Publication Name: Journal of Food Measurement and Characterization

Publication Date: 2026-02-25

DOI: 10.1007/s11694-025-03954-8

A comprehensive review on nutrition bars as the emerging functional foods: insights into their composition, health benefits and market trends

Publication Name: Journal of Food Measurement and Characterization

Publication Date: 2026-02-12

DOI: 10.1007/s11694-026-04104-4

Aspartame, 99%, reference material

Product Information

General Information

Properties

Safety Information

References Data Source From Pubchem

Development and Evaluation of Carbamazepine-Succinic Acid Co-Crystal-Based Orally Disintegrating Tablets: A Novel Approach for Enhanced Solubility and Rapid Drug Release

A Comprehensive Strategy for a Novel PDE-5 Inhibitor Adulterant in Foods: from Identification in Blending Liquor to Multi-Matrix Quantitative Analysis

Use of Self-doped Titanium Nanotube Array Anode Materials in Electrochemical Advanced Oxidation Processes: A Review

Honey adulteration detection: a comprehensive review of traditional and modern techniques

A comprehensive review on nutrition bars as the emerging functional foods: insights into their composition, health benefits and market trends