Inosine 5'-monophosphate disodium salt hydrate, 98%

Name: Inosine 5'-monophosphate disodium salt hydrate, 98% | 352195-40-5
Brand: J&K Chemical
SKU: JK1084449_5_G
Price: 33.9 USD
Availability: OutOfStock

Cat. No JK1084449_5_G

Vendor: J&K Chemical

Product Information

Product Name

Inosine 5'-monophosphate disodium salt hydrate, 98%

Brand Name

J&K

Product Number

1084449

CAS

352195-40-5

SDS Document

View/Download

Certificate of Analysis (COA)

COA not found

General Information

PubChem CID

135565601

IUPAC Name

disodium;(2R,3S,4R,5R)-3,4-dihydroxy-5-(6-oxo-1H-purin-9-yl)oxolan-2-ylmethyl phosphate;hydrate

InChI Key

KQCIGEIXDXQSGM-MSQVLRTGSA-L

SMILES

C1=NC2=C(C(=O)N1)N=CN2C@H3C@@H(C@@H(C@H(O3)COP(=O)(O-)O-)O)O.O.Na+.Na+

Safety Information

Storage Condition

Store at 2-8℃

References Data Source From Pubchem

Assessment of the Umami Flavour of Commercial Meat and Plant-Based Meat Analogues

Publication Name: Proceedings of the 10th IRC Conference on Science, Engineering and Technology

Publication Date: 2025

DOI: 10.1007/978-981-96-3770-6_4

Effect of composite cultivation on the meat quality of crucian carp (Carassius auratus)

Publication Name: Aquaculture International

Publication Date: 2024-03-20

DOI: 10.1007/s10499-024-01464-w

Umami free amino acids in edible green, red, and brown seaweeds from the Portuguese seashore

Publication Name: Journal of Applied Phycology

Publication Date: 2020-06-17

DOI: 10.1007/s10811-020-02169-2

Inosine 5'-monophosphate disodium salt hydrate, 98%

Product Information

General Information

Safety Information

References Data Source From Pubchem

Assessment of the Umami Flavour of Commercial Meat and Plant-Based Meat Analogues

Effect of composite cultivation on the meat quality of crucian carp (Carassius auratus)

Umami free amino acids in edible green, red, and brown seaweeds from the Portuguese seashore