Phenethyl isovalerate, 99%

Name: Phenethyl isovalerate, 99% | 140-26-1
Brand: J&K Chemical
SKU: JK107318_100_ML
Price: 70.8 USD
Availability: OutOfStock

Cat. No JK107318_100_ML

Vendor: J&K Chemical

Product Information

Product Name

Phenethyl isovalerate, 99%

Brand Name

J&K

Product Number

107318

CAS

140-26-1

Molecular Formula

C13H18O2

Molecular Weight

206.28

SDS Document

View/Download

Certificate of Analysis (COA)

COA not found

General Information

Synonyms

Benzyl carbinyl isovalerianate
Phenethyl isopentanoate

PubChem CID

8792

Properties

Boiling Point

268

Flash Point

>113

n20D

1.4830-1.4870

Safety Information

Precautionary Statement

P262

References Data Source From Pubchem

The LOTUS Initiative for Open Natural Products Research: frozen dataset union wikidata (with metadata)

Publication Date: 2026

DOI: 10.5281/zenodo.5794106

Aroma Characteristics in Six Types of Tea

Publication Name: Tea Chemistry and Health Benefits

Publication Date: 2026

DOI: 10.1007/978-3-032-11828-8_4

Pre-extraction treatment of various aroma and bitter hops by pulsed electric fields results in an increased bitterness, but an almost constant aroma composition

Publication Name: European Food Research and Technology

Publication Date: 2025-04-30

DOI: 10.1007/s00217-025-04742-w

Evaluation of antibacterial activity and chemical analysis of clove aqueous extract (Syzygium aromaticum)

Publication Name: BMC Complementary Medicine and Therapies

Publication Date: 2025-04-21

DOI: 10.1186/s12906-023-04243-x

Investigation of the Physical Properties of Eucalyptus and Pinus halepensis Essential Oils Using Dielectric Spectroscopy and Gas Chromatography–Mass Spectrometry

Publication Name: Journal of Applied Spectroscopy

Publication Date: 2021-07-16

DOI: 10.1007/s10812-021-01223-2

Phenethyl isovalerate, 99%

Product Information

General Information

Properties

Safety Information

References Data Source From Pubchem

The LOTUS Initiative for Open Natural Products Research: frozen dataset union wikidata (with metadata)

Aroma Characteristics in Six Types of Tea

Pre-extraction treatment of various aroma and bitter hops by pulsed electric fields results in an increased bitterness, but an almost constant aroma composition

Evaluation of antibacterial activity and chemical analysis of clove aqueous extract (Syzygium aromaticum)

Investigation of the Physical Properties of Eucalyptus and Pinus halepensis Essential Oils Using Dielectric Spectroscopy and Gas Chromatography–Mass Spectrometry