Cat. No JK256603_25_G
J&K Chemical

Product Information

Product Name
L-(-)-Fucose, 99%
Brand Name
J&K
Product Number
256603
CAS
2438-80-4
SDS Document
Certificate of Analysis (COA)​
COA not found

Application

Product Introduction

L-(-)-Fucose is a naturally occurring 6-deoxy-L-galactose monosaccharide widely distributed in glycoproteins, glycolipids, and human milk oligosaccharides (HMOs). It is a key structural component in fucosylated glycans and plays a crucial role in cell–cell recognition, immune regulation, microbial interaction, and signal transduction.

Due to its biological importance, L-(-)-Fucose is extensively used in:

  • Enzyme substrate development
  • Glycoprotein and glycolipid analysis
  • Fucosylation pathway studies
  • Glycobiology research
  • Microbiome research
  • Pharmaceutical and diagnostic reagent development

It is considered an essential research reagent for studying glycan structure–function relationships.

Mechanism of Action

L-(-)-Fucose participates in multiple biological processes through incorporation into glycoconjugates.

1. Glycoprotein & Glycolipid Component

  • Terminal sugar in N-linked and O-linked glycans
  • Found in blood group antigens (e.g., H antigen precursor)
  • Involved in cell surface recognition mechanisms

2. Fucosylation Pathway Substrate

  • Converted to GDP-fucose in cells
  • Used by fucosyltransferases for glycan modification
  • Regulates protein folding, secretion, and receptor activity

3. Role in Immune & Microbial Interaction

  • Influences leukocyte adhesion
  • Participates in selectin-mediated binding
  • Serves as a carbon source for specific gut microbiota

Typical Applications

1. Enzyme Activity & Substrate Studies

  • Substrate for fucosyltransferase assays
  • α-L-fucosidase activity measurement
  • Kinetic parameter determination (Km, Vmax)
  • Inhibitor screening of glycosylation enzymes

Frequently integrated into spectrophotometric or chromatographic assay systems.

2. Glycobiology & Glycomics Research

Widely used for:

  • Glycan structure analysis
  • Fucosylation pathway studies
  • Glycoprotein functional characterization
  • Lectin-binding experiments

Suitable for in vitro enzymatic and analytical studies.

3. Cell Biology & Signal Transduction Research

  • Cell adhesion mechanism studies
  • Selectin–ligand interaction assays
  • Tumor-associated glycan research
  • Developmental biology investigations

4. Microbiome & Nutritional Research

  • Carbon source studies for gut bacteria
  • Human milk oligosaccharide (HMO) research
  • Prebiotic mechanism investigation
  • Host–microbe interaction models

5. Pharmaceutical & Diagnostic Applications

  • Raw material for glycan-based drug development
  • Biomarker research (fucosylated glycoproteins)
  • Cancer glycosylation studies
  • IVD reagent development

Advantages in Research Applications

  • Naturally occurring L-isomer with high biological relevance
  • High purity suitable for analytical and enzymatic assays
  • Water-soluble and easy to integrate into buffer systems
  • Essential substrate in fucosylation pathway studies
  • Widely cited in glycobiology and biomedical literature
  • Compatible with HPLC, LC-MS, and enzymatic assay platforms

Recommended Experimental Conditions

Parameter Typical Condition
Direct detection 190–210 nm (limited use)
Derivatized detection 245–250 nm (PMP-HPLC)
Enzyme-coupled assay 340 nm (NADH system)
Buffer systems Phosphate, Tris-HCl, HEPES
pH range 6.0–8.5
Reaction temperature 25–37°C
Assay format HPLC, LC-MS, Microplate, Enzyme kinetics

Related Research Areas

Researchers working in the following areas may benefit from L-(-)-Fucose:

  • Glycosylation pathway research
  • Glycoproteomics and glycomics
  • Immunology and inflammation studies
  • Cancer biomarker discovery
  • Microbiome science
  • Biopharmaceutical development

FAQ

Storage & Handling

Store at 2–8°C. Keep container tightly closed in a dry and well ventilated place. Containers which are opened must be carefully resealed and kept upright to prevent leakage

L-(-)-Fucose, 99%

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