D-(+)-Sucrose, 99% [CAS: 57-50-1]

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Sku: 408987-1KG
J&K Scientific
Cat. No. 408987
CAS 57-50-1
MF C12H22O11
MW 342.30
Synonym D-(+)-Saccharose

Properties

Melting Point 185-187°C 760.0mmhg
Boiling Point 760.0mmhg
Flash Point 760.0mmhg
Optical Rotation 65.5° to 67.5° (C=10, H20)
Density 1.580
EINECS 200-334-9
Beilstein 90825
MDL MFCD00006626

Safety Information

Precautionary Statements P262
WGK Germany 2
RTECS WN6500000
TSCA 1